Indulge in Palermo, a chic Argentinian steakhouse in North Melbourne, where charcoal-grilled meats meet a robust wine list. Perfect for romantic dinners or group gatherings. Book now!
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Nestled in Melbourne's Ripponlea suburb, Attica represents the pinnacle of modern Australian cuisine. Under Chef Ben Shewry's vision, this acclaimed restaurant celebrates native ingredients and indigenous food culture in unprecedented ways. Each dish tells a story of the land, featuring unique Australian ingredients, many harvested from Attica's own gardens.
Adress:
401 Little Bourke St, Melbourne VIC 3000, Australia
Region:
North Melbourne
Cousine Type:
Argentinian
Price Range:
$$$
Opening Hours: